To reach to all retailers and whole sellers across Bangalore & latest scale of Karnataka. As per the progress that Ganga Bakery has been going, by year 2021, we will be reaching across Bangalore & expand all over Karnataka with our products. Since the beginning we have been brand with high level of standards with our every Product.

We have been following every Protocol of food products given by the government. So we believe as a brand to prolong this Journey as far as it can. We are taking all the effort to develop a “GB”. As a standard product in the market. This effort will involve time and administrators to work to think through, the plan to put across the state in developing as our comprehensive vision.

The four common elements of our organization include
Common Purpose: Common purpose unifies employees or members by giving everyone an understanding of the organization’s mission, strategy and values.
Coordinated Effort: Coordinated effort is the organization of individual efforts into a group or collective effort.
Division of Labour: Division of labour is an arrangement in which different people perform discrete parts of a task for greater efficiency.
Hierarchy of Authority: Hierarchy of authority is the control mechanism for making sure the right people do the right things at the right time. This control enables organization members to make decisions quickly when necessary.

• Our Experience in this business for more than 30 years
• Quality of our product is at affordable price
• Quality and consistency of our product and delivering or catering of any product on time
• Our Chefs are highly trained with skill sets to compete internationally.

• Provide high product quality
• Provide superior customer service
• Protect the quality of the environment
• Ensure equal access to resources
• Encourage innovation/creativity
• Practice sustainable development

Our newest Manufacturing facility with machinery imported from all over the world brings latest technology of hands free dough mixing, cookie shaping, dough cutting and automated bread line. This means there is zero chance for any change in quality, quantity, taste or human error.